I dropped by Charles Ro today just to pick up a few pieces of track and tripped over this. Growing up as an Italian kid in the greater Boston area I couldn’t leave the store without it! 🗣ANTHONY!!
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I luv it.
I love it Chris!! Who made it?
John
Prince also grew their spaghetti on trees ?
Is is Mostacolli or Penne in Boston?
BlueComet400 posted:I love it Chris!! Who made it?
John
Hi John. MTH Railking.
Raildude posted:Is is Mostacolli or Penne in Boston?
Mostaccioli and penne are types of pasta, not brands.
We were also a Ronzoni family in Brooklyn. That G scale reefer is tempting. I have never seen it in any other scale, however.
I bet Chef Vinnie or my new Italian nephew (in law?) from Bologna would approve! Pass the wine! Very nice Chris!
never heard of them, we are Muller's or San Giorgio. Nice car Chris.
Hey Chris - I love it!
Richie C. posted:
Oh ya! I know it well,Kelly’s is an institution in the Boston area. I usually have a hard time choosing between the roast beef or the sea food. Whatever my wife orders I order the opposite because I know she won’t finish it!
Chris Lonero posted:
Don't forget these spaghetti brands also.
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Boy! Some of you must lead some sheltered lives. There's also La Rosa, De Cecco, & Barilla to name a few. Capisci Paisani?
and Buitoni
TrainPop posted:Boy! Some of you must lead some sheltered lives. There's also La Rosa, De Cecco, & Barilla to name a few. Capisci Paisani?
Yea, I capeesh!
Tom
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I mostly eat Barilla these days but Prince is kind of a Boston thing.
Love it!
Peter